As used in this chapter, unless the context otherwise requires:

APPLICANT: The proposed transferee of a license for the sale of fermented malt beverages or alcoholic beverages and, once issued, the holder of a temporary permit under this chapter.

LICENSE: A grant to a licensee to sell fermented malt beverages, malt, vinous or spirituous liquors pursuant to the Colorado Beer and Liquor Code.

LICENSEE: The holder of a license to sell fermented malt beverages, malt, vinous or spirituous liquors pursuant to the Colorado Beer and Liquor Code.

LIQUOR AND MARIJUANA LICENSING AUTHORITY: The Town of Breckenridge liquor and marijuana licensing authority created pursuant to title 2, chapter 5 of this Code.

TASTING: The sampling of malt, vinous, or spirituous liquors on the premises of a retail liquor store or liquor licensed drugstore.

TASTINGS LICENSE: A separate license issued by the liquor and marijuana licensing authority pursuant to this chapter authorizing tastings to be conducted by the licensee.

TEMPORARY PERMIT: A permit which authorizes the applicant to conduct business and to continue to sell fermented malt beverages or alcoholic beverages as permitted under the permanent license for a licensed premises during the period in which an application to transfer the ownership of such license to the applicant is pending. (Ord. 13, Series 2022)